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Empanadas with chicken and kale salad

28% Chicken fillet, 23% Broccoli, 19% Broken dough roll, 9.3% Tomato sauce, 7.4% ricotta, 6.5% cabbage, 5.6% BARLEY MISO (MISO, BARLEY & SOY) (Ingredients: SOY Beans *, BARLEY *, water, sea salt, Koji (A. Oryzae).), 1.3% Black Olive

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